Love cilantro?  Don’t care for Tabbouleh?  Then make Cilantro Tabbouleh.  Or Mexican Tabbouleh 🙂 

That may have just been a faux pas, let’s change that to Cilantro Salad with a Mexican twist.

 

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Prep time

10 mins

Total time

10 mins

 

Serves: 2-4

Ingredients

• 1 bunch of cilantro, finely chopped
• 1 tbsp red onion, finely chopped
• ¼ red pepper, finely chopped
• juice of ½ lemon
• 1 tbsp avocado oil
• 2 garlic cloves, minced
• ½ avocado, chopped
• salt and pepper to taste

Instructions

1. Add all ingredients in a small bowl, except avocado.
2. Mix. Gently toss in avocado.
3. Serve and enjoy!

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